The One Easy Step That'll Help You Crimp Pie Crust Like a Pro Baker

Crimping a pie crust is like putting on a piece of statement jewelry before you leave the house. It’s strictly decorative and won’t make your pie any tastier (or will it?), but looks oh-so nice for your pie presentation.There are, in fact, a few keys to knowing how to crimp pie crust like a professional. READ MORE...

from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/jaS6fXV

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